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1/2 cup granulated sugar
1/2 cup packed brown sugar
1/3 cup margarine or butter, softened
1/3cup shortening
1 egg
1 teaspoon vanilla
1 1/2 cup all purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt.
1. preheat oven to 375
2.Measures and stir together in a large mixing bowl:
1/3 cup margarine or butter, softened
1/3 cup shortening
3. Measure 1/2 cup granulated sugar. Stir into margarine and shortening
Measure 1/2 cup brown sugar and stir into margarine an shortening
4. Stir in 1 egg and 1 teaspoon vanilla into ingredients in large mixing bowl
5. measure into a small mixing bowl:
1 1/2 cups all purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
6. Gradually stir flour mixture into ingredients in large mixing bow,
7. Stir in 1 cup chocolate chips.
8. Drop rounded teaspoonfuls, about 2 inches apart, onto ungreased baking sheet . Bake until light brown, 8-10 minutes.
